Pages

Mashed Carrots Recipe

Friday, August 12, 2011 |

Do you looking for another healthy recipe? You can read these Mashed Carrots recipe. If you're interested, you can try it at your kitchen! ;)

Mashed Carrots

Information:
  • Preparation time: 15 Minutes
  • Cooking time: 20 Minutes
  • Total time: 35 Minutes
  • Difficulty: Easy
  • Number of persons: 4

Ingredients:
  • 5 carrots
  • 1 large potato
  • 2 tbsp. soup cream
  • A knob of butter
  • A pinch of cumin
  • Salt and pepper

Preparation:
  1. Peel the carrots and potatoes.
  2. Put them to steam for 20 minutes.
  3. Put the vegetables and cream in a mixer. Add the cumin and season. Store.
Put your carrot puree in a dish and add a knob of butter.

Smoothie Mango-Carrot Recipe

Thursday, August 11, 2011 |

If you want to make healthy and fresh drink, I recommend you to try these Smoothie Mango-Carrot recipe! The recipe is so simple and easy to apply.

Smoothie Mango-Carrot

Information:
  • Preparation time: 10 Minutes
  • Total time: 10 Minutes
  • Difficulty: medium
  • Number of persons: 4

Ingredients:
  • 1 ripe mango
  • 1 small bottle of carrot juice
  • Ice cubes

Preparation:
  1. Peel mango and cut coarsely.
  2. In a blender, mix the mango with carrot juice and ice cubes, until the desired consistency.
Your smoothie mango-carrot, good tasting!

Cream of Organic Carrots, Croutons and Almond Milk With Cocoa

Wednesday, August 10, 2011 |

The name is too long, isn't it? LOL. But, that's the name of these recipe. These cream of organic carrot, croutons and almond milk with cocoa is so tasty and you should try it!

Cream of Organic Carrots, Croutons and Almond Milk With Cocoa

Information:
  • Preparation time: 20 Minutes
  • Cooking time: 30 Minutes
  • Total time: 50 Minutes
  • Difficulty: Medium
  • Number of persons: 6

Ingredients:
  • 750 g carrots bio
  • 150 g of kernels
  • 15 cl whipping cream
  • 75 g onion, finely chopped frozen
  • ½ teaspoon chili paste
  • 4 slices of bread extra softness
  • 1 teaspoon cocoa powder and a half
  • Salt and pepper

Preparation:
Cream of Carrot Bio:
  1. Wash and peel carrots and cut into pieces.
  2. Fry the chopped onion in two tablespoons of oil and ½ teaspoon of chili paste.
  3. Add the carrots when the onions begin to brown. Cook for 5 minutes. Cover carrots with water and cook over low heat for 20 minutes.

Almond milk:
  1. Mix the almonds with the cream then place in a saucepan.
  2. Boil the mixture and let steep over low heat for 20 minutes.
  3. At the end of cooking, filtering with a strainer, salt, pepper, and reserve aside almond milk thus obtained.

Croutons cocoa:
  1. Cut the slices of bread and croutons in large sauté pan with a little fat. Once browned, add the cocoa powder.
  2. Filter and collect the juices of carrots. Place carrots in a blender and mix slowly adding the juice until the right texture.
  3. Prepare the soup of organic carrots in bowl then add the almond cream and croutons.

Potato Croquettes Recipe

Tuesday, August 9, 2011 |

If you're looking for Potato Croquettes recipe, you must read this! These recipe very easy to apply. So, read and follow the recipe below.

Potato Croquettes

Information:
  • Preparation time: 20 Minutes
  • Cooking time: 10 Minutes
  • Total time: 30 Minutes
  • Difficulty: Very easy
  • Number of persons: 4

Ingredients:
  • 4 potatoes
  • 2 tablespoons sour cream
  • 2 carrots
  • 100 g grated cheese
  • 1 egg
  • 2 pinches of salt
  • Bread crumbs
  • Oil for frying

Preparation:
  1. Bake the potatoes and grate carrots.
  2. Once the potatoes are cooked, mash.
  3. Add the cream, grated carrots, grated cheese, egg, salt.
  4. Make meatballs / patties and roll them in bread crumbs.
  5. Put them to cook in hot frying.
  6. As soon as they are browned, place them on absorbent paper.
Your croquettes potatoes are ready!

Sauce for Salmon Recipe

Monday, August 8, 2011 |

Sauce for Salmon recipe is a great recipe for your salmon. This sauce goes great with Salmon Gratin. I think you should try it at your kitchen! ;)

Sauce for Salmon

Information:
  • Preparation time: 10 Minutes
  • Cooking time: 10 Minutes
  • Total time: 20 Minutes
  • Difficulty: Very easy

Ingredients:
  • 1 / 2 package soft tofu
  • A little plain yogurt
  • 1 tablespoon olive oil
  • 1 tablespoon lemon juice
  • 2 cloves garlic, minced
  • Zest of 1 lemon according to your taste
  • Chives or dill according to your taste

Preparation:
  1. Put all ingredients in blender.
  2. Warm all in a saucepan over low heat for 5 minutes.
This is your sauce for salmon is ready to use!

Curry Sauce Recipe

Sunday, August 7, 2011 |

I got this Curry Sauce recipe from France and most of French like it so much.You can try this recipe because it so easy!

Curry Sauce

Information:
  • Preparation time: 10 Minutes
  • Cooking time: 5 Minutes
  • Resting time: 1 Minute
  • Total time: 16 Minutes
  • Difficulty: Very easy
  • Number of persons: 4

Ingredients:
  • A knob of butter
  • 1 tsp curry powder
  • 1 tsp of flour

Preparation:
  1. Melt a knob of butter in a saucepan, add a teaspoon of curry powder and one tablespoon of flour.
  2. Do not wait until the flour browns, immediately put 2 ladles of broth or water and leave for a moment on the fire. Stir your curry sauce.
  3. Remove from heat and serve.
Your curry sauce light and easy to prepare is ready!

Gratin Potatoes Recipe

Saturday, August 6, 2011 |

Hi, today I want to share Gratin Potatoes recipe to you. I hope you like it ;)

Gratin Potatoes

Information:
  • Preparation time: 10 Minutes
  • Cooking time: 8 Minutes
  • Total time: 18 Minutes
  • Difficulty: Very easy
  • Number of persons: 2

Ingredients:
  • 6 potatoes with firm flesh (depending on size)
  • Melted cheese
  • Smoked Bacon

Preparation:
  1. Peel potatoes and cut them into thin slices.
  2. Put them in a baking dish from the microwave, shoot the dish with a transparent film adapted and cook 5 minutes on high.
  3. When they are almost cooked, add the diced bacon and cheese on top.
  4. Bake until cheese is melted and the potatoes cooked.