Mixed Vegetables Recipe

Mixing vegetables is fun and could be delicious food. These Mixed Vegetables recipe is easy to try and I recommend you to try it at your home! ;)

Information:

• Preparation time: 15 Minutes
• Cooking time: 10 Minutes
• Total time: 25 Minutes
• Difficulty: Easy
• Number of persons: 6

Ingredients:

• From 20 to 30 g butter
• 300 to 500 g of fresh or frozen peas
• 200 to 250 g baby carrots
• 3 or 4 turnips
• 100 to 125 g of fresh or frozen green beans
• 3 new potatoes
• 2 glasses of water (25 cl)
• 2 tablespoons of cream or 30 g - Butter
• Chervil or parsley
• 1 lettuce
• Salt and pepper

Preparation:
To make your garden vegetables:

1. Peel and wash all vegetables.
2. Melt 30g butter in the casserole.
3. Fill it with sliced ​​carrots, diced turnips, green beans, peas, lettuce and potatoes.
4. Mix.
5. Add 2 cups of water (25 cl), a bunch of parsley or chervil, salt and pepper. Close.
6. Raise the pressure cooker over high heat;
7. Once the valve whispers, reduce heat and simmer 10 minutes over low heat.
8. To serve, remove the herb bouquet.
9. Then stir in the cream or a good piece of butter.

Your garden vegetables is ready!

Barbeque (BBQ) Sauce for Grilling Recipe

Barbeque (BBQ) Sauce for Grilling recipe is great recipe to try. If you like to make Barbeque (BBQ) party, you must try these recipe!

Information:

• Preparation time: 10 Minutes
• Cooking time: 20 Minutes
• Total time: 30 Minutes
• Difficulty: Very easy

Ingredients:

• 6 tablespoons olive oil
• 2 cloves garlic
• 2 onions
• 180 g of tomato paste
• 4 tablespoons cider vinegar
• 4 tablespoons liquid honey
• 1 dl white wine or broth defatted
• Worcestershire sauce 1 dL
• 1 teaspoon mustard
• 1 small bunch thyme
• parsley
• tarragon
• Cayenne pepper

Preparation:

To make a barbecue sauce (BBQ) Grilling:

1. In a large saucepan, heat oil.
   Add the finely chopped onions.
   Cook gently three or four minutes without browning. 
2. Add the tomato paste and vinegar.
   Bring to a boil for two minutes.
3. Add the white wine and Worcestershire sauce.
   Add the bouquet, honey, minced garlic, mustard.
   Mix well.
   Simmer 15 minutes.
4. Salt and pepper heavily. Throw a pinch of cayenne pepper in this mixture.

Will use this barbecue sauce (BBQ) Grilling creamy and very spicy, warm or cold.

Eggnog Recipe - Delicious Drink

Everybody love Eggnog, but not everybody can make Eggnog at their home. Eggnog is a delicious and traditional drink for holiday. But, now you can make Eggnog everyday you want because today, I want to share an Eggnog recipe to you. So, you can make Eggnog at your home ;)

Information:

• Preparation Time: 20 minutes
• Cooking Time: 8 minutes
• Total Time: 28 minutes
• Difficulty: Easy
• Servings: 12

Ingredients:

• 4 cups milk
• 5 whole cloves
• 1/2 teaspoon vanilla extract
• 1 teaspoon ground cinnamon
• 12 egg yolks
• 1 1/2 cups sugar
• 2 1/2 cups light rum
• 4 cups light cream
• 2 teaspoons vanilla extract
• 1/2 teaspoon ground nutmeg

Preparation:

1. Combine milk, cloves, 1/2 teaspoon vanilla, and cinnamon in a saucepan, and heat over lowest setting for 5 minutes. Slowly bring milk mixture to a boil.
2. In a large bowl, combine egg yolks and sugar. Whisk together until fluffy. Whisk hot milk mixture slowly into the eggs. Pour mixture into saucepan. Cook over medium heat, stirring constantly for 3 minutes, or until thick. Do not allow mixture to boil. Strain to remove cloves, and let cool for about an hour.
3. Stir in rum, cream, 2 teaspoon vanilla, and nutmeg. Refrigerate overnight before serving.

Does these Eggnog recipe useful for you? You can share it to your family and friends ;) 

Playdough Recipe for Kids

Playdough recipe is a useful recipe for your kids. These Playdough recipe makes enough for 2-4 children to have a good sized lump to play with. I keep it in the fridge and it lasts for 6 months or more.

Information:

• Preparation Time: 15 minutes
• Difficulty: Easy

Ingredients:

• ½ cup salt
• 1 cup plain flour
• 2 tablespoons cream of tartar
• 1 cup water
• 1 tablespoon oil
• Food colouring

Preparation:

1. Mix all ingredients together in a medium sized saucepan.
2. Stir over heat until dough is pliable.
3. Allow to cool and store in a well sealed plastic bag or container.

Albondigas Soup Recipe

If you like Mexican food, especially classic Mexican soup I recommend you to try these Albondigas soup recipe. This is an easy and delicious food! So, let's try this recipe at your kitchen ;)

Information:

• Preparation Time: 10 minutes
• Cooking Time: 1 hour 25 minutes
• Total Time: 1 hour 35 minutes
• Servings: 8

Ingredients:

Meatballs

• 1/2 lb lean ground beef
• 1/2 lb chorizo sausage, casing removed (not the fully cooked kind)
• 1 egg, beaten
• 2 garlic cloves, minced
• 1/2 carrot, minced
• 1/2 cup cooked rice
• 1/2 cup cilantro leaf, chopped
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 teaspoon ground cumin

Albondigas Soup

• 6 cups chicken broth (I usually use nonfat and low sodium)
• 1/2 cup onion, chopped
• 3 stalks celery, cut in chunks
• 1 (16 ounce) can diced tomatoes (with nothing added)
• 1/2 teaspoon ground cumin
• 1 teaspoon oregano
• 1/2 cup cilantro
• 1 large zucchini, sliced
• salt
• pepper

Preparation:

1. Make the meatballs first: Combine everything and mix thoroughly.
2. Form meatballs and roll between your palms (Otherwise, meatballs will fall apart in the soup).
3. You should make around 20 to 24 meatballs, set aside.
4. Combine chicken broth, onion, celery, tomatoes and their liquid, cumin, oregano and cilantro leaves in a large pot.
5. Bring to broil, and reduce heat and simmer for 10 minutes.
6. Drop meatballs in the soup (Make sure the soup is slightly boiling, the meatballs need to be cooked quickly).
7. Return to simmer and cook another 10 minutes.
8. Add zucchini and cook 10 minutes.
9. Season with salt and pepper, to taste.
10. You could top the soup with cooked rice, or just by itself.

So, what do you think about these Albondigas soup recipe ??? Do you like it? Please put your comment below :)

Bolognese Sauce Recipe

Bolognese sauce recipe is delicious recipe that you can try at your home. It's a nice combination of beef, lot of vegetables and tons of flavor. So, you must try these Bolognese sauce recipe at your kitchen!

Information:

• Preparation Time: 10 minutes
• Cooking Time: 1 hour 25 minutes
• Total Time: 1 hour 35 minutes
• Servings: 9

Ingredients:

• 2 tablespoons olive oil
• 4 slices bacon, cut into 1/2 inch pieces
• 1 large onion, minced
• 1 clove garlic, minced
• 1 pound lean ground beef
• 1/2 pound fresh mushrooms, sliced
• 2 carrots, shredded
• 1 stalk celery, chopped
• 1 (28 ounce) can Italian plum tomatoes
• 6 ounces tomato sauce
• 1/2 cup dry white wine
• 1/2 cup chicken stock
• 1/2 teaspoon dried basil
• 1/2 teaspoon dried oregano
• salt and pepper to taste
• 1 pound pasta

Preparation:

1. In a large skillet, warm oil over medium heat and saute bacon, onion and garlic until bacon is browned and crisp; set aside.
2. In large saucepan and brown beef. Drain off excess fat. Stir in bacon mixture, mushrooms, carrots, celery, tomatoes, tomato sauce, wine, stock, basil, oregano, salt and pepper to saucepan. Cover, reduce heat and simmer one hour, stirring occasionally.
3. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
4. Serve sauce over hot pasta.

I hope you like these Bolognese sauce recipe. Don't forget to put your comment below ;)

Frittata Recipe - Easy to Make

Hi, if you want to make Frittata you can try these Frittata recipe. Frittata is an egg-based dish similar to an omelette or quiche, enriched with additional ingredients such as meats, cheeses, vegetables or pasta. So, it's very delicious!

Information:

• Preparation Time: 10 minutes
• Cooking Time: 10 minutes
• Total Time: 20 minutes
• Difficulty: Easy
• Servings: 6

Ingredients:

• 6 eggs, beaten
• 1-ounce Parmesan, grated
• 1/2 teaspoon black pepper
• Pinch salt
• 1 teaspoon butter
• 1/2 cup chopped roasted asparagus
• 1/2 cup chopped country ham
• 1 tablespoon chopped parsley leaves

Preparation:

1. Preheat oven to broil setting.
2. In medium size bowl, using a fork, blend together eggs, Parmesan, pepper, and salt. 
3. Heat 12-inch non-stick, oven safe saute pan over medium high heat. 
4. Add butter to pan and melt. 
5. Add asparagus and ham to pan and saute for 2 to 3 minutes. 
6. Pour egg mixture into pan and stir with rubber spatula. 
7. Cook for 4 to 5 minutes or until the egg mixture has set on the bottom and begins to set up on top. 
8. Sprinkle with parsley.
9. Place pan into oven and broil for 3 to 4 minutes, until lightly browned and fluffy. Remove from pan and cut into 6 servings. Serve immediately.

Have you tried Frittata recipe above? So, what's your comment about the recipe? Please put your comment below.